This year we cooked 96 Turkey for our annual Thanksgiving Turkey Pit BBQ. We had a great time and the Turkey turned out perfect. Special thanks to Arnett Backhoe Service for digging our trench. It was 65′ long x 5′ deep and 2′ wide. We had enough room for at least 4 more Turkey so next year we must break 100. Sassy C’s came out with the ovens again this year and backed us Cinamon Rolls on site; they also brought dozens and dozens of Dinner Rolls and Pumpkin Pies for the Thanksgiving dinners… they were incredibly delicious as always. Jone’s Kettle Corn came out for the first time this year and we are glad they did, absolutely the best Kettle Corn we have ever had; less than 24 hours later and I’m allready Jonesin for more, I guess that’s why they call it Jone’s Kettle Corn cuz you just can’t get enough. If you are planning any type of event I highly recomend both Sassy C’s and Jone’s Kettle Corn they will make a big hit with your attendees. We are so greatfull to Greer Family Farm for hosting us again this year; they were most accomodating and we really appreciate them for providing the space for the pit and putting up with our ever growing pile of firewood these past 3 months. The firewood came from the Boy Scouts of Troop 82; they have been doing service projects in the neighborhood by cleaning up as many old, dead trees as they could and since most of it was Citrus the coals in the pit were perfect. Thanks for all your hard work guy’s!!! We really appreciate all of …